Impact & Sustainability

At Moon Roast, reducing our impact on the environment is important to us. We source speciality grade Arabica coffee from small farms in many coffee-growing countries as diverse as Burundi, Peru and China. Sourcing our coffee from origin and as directly as we are able ensures that the small-holder farmers receive the right price for their coffee and that their farming practices remain kind to the environment.  

Recycling Our packaging

We try to keep up to date with the best environmentally friendly practices and products available. We have spent time researching the very best packaging available that is suitable for storing our coffee. All of our bags are LDPE 4 and we recycle through Terracycle.

We encourage all our local customers to the Roastery Kiosk to refill their Moon Roast bags or their own storage containers when purchasing their beans.  Everything we use from our compostable take-out coffee cups and lids at our kiosk, to our packing boxes and tape is recyclable or compostable. We offer coffee sacks, chaff and used coffee grounds to local gardeners and community projects, and are always looking for ways to green up!!  

Podback Recycling

At Moonroast Coffee, we take sustainability seriously, which is why we’re proud to be members of Podback, a dedicated coffee pod recycling programme.

Crescer No Campo

Impressive

We also support the wonderful charity Crescer No Campo in Brazil.

Crescer No Campo was founded by a farmer who wanted to
create a safe space for young children of farm employees in the region.

The Charity provides a range of activities and services, from lunch and extra education, to sport and music classes.

With opportunities often limited and distractions easy to fall into, this mission is extremely important in farming communities to help children grow and develop safe and supported into adulthood.